Taste Profile
Full bodied. Big and bold! This Oh! explodes the senses with wild roses and dried raspberries. Grippy high tannins leave hints of smokey charred wood on the palate.
Food Pairings
Go for the rustic high fat content foods as they balance out the powerful Nebbiolo tannins — such as beefy, cheesy Italian Lasagne. Note: Savory Thai cuisine pairs well, too! Serve this Oh! with coconut curry soup. The grippy tannins actually work to break down the fats in the food letting the fabulous flavors of the wine and food come through.