Taste Profile
EVOKES NOTES OF blood orange followed by amerena cherry flavors coupled with a lip smacking acidity that is the perfect complement to this Oh! so delicious Italian varietal.
Aged: 29 months in French and American Oak
Food Pairings
DELICIOUS WITH garlic crusted roast rack of lamb with plenty of crushed garlic and rosemary. Barbera is considered the 'everyday wine' in Italy so it pairs well with all your favorite comfort dishes including pizza.
BARBERA LOVES: garlic, mushrooms, and tomatoes
More about this wine
candied figs, blood orange, and crushed red fruit