Taste Profile
This nod to Old Word Bordeaux blends aromas of red currant, juicy dark fruit with a medium body and tannins.
Varietal: 31% Malbec • 8% Petit Verdot • 37% Cabernet Sauvignon
Aged: 32 months in American Oak, neutral and second fill
Food Pairings
Delicious with a plate of beef carpaccios and a 'Bordeaux' wine glass of oh! Orgasmic Meritage.